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Ζητήθηκε επανέλεγχος
Πρωτότυποι στίχοι
Qui nem jiló
Se a gente lembra só por lembrar
O amor que a gente um dia perdeu
Saudade inté que assim é bom
Pro cabra se convencer
Que é feliz sem saber
Pois não sofreu
Porém se a gente vive a sonhar
Com alguém que se deseja rever
Saudade, entonce, aí é ruim
Eu tiro isso por mim
Que vivo doido a sofrer
Ai quem me dera voltar
Pros braços do meu xodó
Saudade assim faz roer
É amarga qui nem jiló
Mas ninguém pode dizer
Que me viu triste a chorar
Saudade, o meu remédio é cantar
Υποβλήθηκε από maluca στις 2015-04-03
Μετάφραση
As bitter as jiló*
If one remembers just for the sake of remembering
the love they once had and lost
Then missing is a good thing
so that the man be convinced
that he is happy without even knowing it
for he has never suffered because of love
However, if one lives on dreaming
with someone they wish to see again someday
In that case, missing is a bad thing
And I'm speaking from experience
cause my life is all about suffering
Oh, how I wish to go back
to the arms of my darling!
Missing her like this is hard to handle
It is a feeling as bitter as jiló
But no one can ever say
that they have seen me sad and crying
Whenever I miss her, the only remedy is to sing!
Ευχαριστώ! ❤ | ||
thanked 6 times |
Υποβλήθηκε από ulissescoroa στις 2015-08-13
Προστέθηκε προς απάντηση στο αίτημα του Suamaj
Επεξεργάστηκε τελευταία φορά από το χρήστη ulissescoroa στις 2018-03-17
Luiz Gonzaga: Κορυφαία 3
1. | Asa Branca |
2. | O xote das meninas |
3. | Assum Preto |
Σχόλια
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Περίληψη μεταφραστή
ulissescosta_coroa@hotmail.com
Ρόλος: Συντονιστής
Συνεισφορά:1004 μεταφράσεις, 3 μεταγραφές, 8410 τραγούδια, 5 collections, δέχθηκε 12226 ευχαριστίες, ικανοποίησε 102 αιτήματα βοήθησε 78 μέλη, πρόσθεσε 387 τραγούδια, πρόσθεσε 5 ιδιωματισμούς, εξήγησε 5 ιδιωματισμούς, άφησε 151 σχόλια, πρόσθεσε 162 παρατηρήσεις
Γλώσσες: μητρική/ές Πορτογαλικά, beginner Κρεόλικα Π.Ακτής, Αγγλικά, Γαλλικά, Kriol (Guinea Bissau)
*Widely grown in Brazil, jiló is a fruit normally cooked as a vegetable. The fruit "turns orange-red when ripe," but is usually picked and cooked while it is green. It is known for its bitter taste.